Breaking news: no brunch is perfect without açaí

Breaking news. We interrupt the programming to report that the delicious rumor that was loud in restaurants throughout Spain has been confirmed: the perfect brunch only exists if it includes açaí. This cute, sexy and versatile superfood has risen to the top of the gastronomic hierarchy and today is declared the ultimate king of brunch. Let the nets burn, purple fever is real.

Fortunately, at Bunchit we were already clear about it, that's why we included this succulent berry in our menu, giving it full prominence in one of our most popular dishes: the Açai Lovers. Its name says it all: it is a bowl for true brunch and açai lovers. Do you want to know more? Go for it.

A little context: What is açaí and why is it so sexy?

Still don't know the trending superfood? We explain everything to you. Açaí is a super yummy little fruit. Its name and its Amazonian origin sound like an exotic find, but the truth is that it has become increasingly popular in international cuisine, to the point that today it is an essential ingredient in any restaurant in Spain.

At first glance it almost looks like a candy, but nothing could be further from that. It can be combined with sweet and salty, it can be eaten in its original form or prepared with its rich pulp, and in terms of its nutritional value, açaí enters the select group of “superfoods” due to its generous contribution of fiber and healthy fats. , vitamins and antioxidants. 

Confirmed: sexy and powerful, much more than a pretty face!

Açaí + brunch: This is how we do it at Brunchit

At Brunchit we pray to açaí, and not only us, our clients too! For this reason, we dedicate an entire bowl to it, in which its flavor, color and texture are predominant. 

Our Açai Lovers can work as breakfast, snack or dessert. We serve it with a pairing that becomes a symphony of flavors, textures and colors. Do you want more details about Brunchit's açai bowl?:

• We make a sorbet with organic açai pulp, frozen banana and vegetable milk. It is a healthy soft ice cream that you will fall in love with!
• We add our artisanal granola that gives it a crunchy touch.
• We add the protein value with our signature peanut butter.
• And we top it off with a good cocktail of fresh fruits cut into pieces that includes strawberries, kiwi, orange, more banana and blueberries. A bouquet of color and flavor!
• If your style is a little sweeter, you can include a wild honey bath.

Incredible so much sweetness and so much power in a single dish.

What does Açai Lovers combine with?

• You can order it as a dessert after our delicious Cilbir Eggs Bikini (one of our summer additions) or Benedict's Green. Who said you can't take it anymore?
• It also makes a perfect match with our Naughty Salmon toasts or with any of our burgers.
• For drink? Choose one of our Eco Juices, which are based on natural 100% juice. Our recommendation in this case is the Sumba, with coconut and pineapple.
• How to close this experience with a flourish? Order one of our specialty coffee and live the Brunchit experience to the fullest. Which one do we suggest? The açaí requires, for example, a Viennese cappuccino. But, it's your call!

More açaí at Brunchit

When it comes to açaí our cards are on the table: we love it! Therefore, Açai Lovers is not the only dish on our menu that includes it. If, like us, you are in favor of the ingredient of the moment, you can also try our Eco Juice Lombok at Bruchit, with strawberry, mango, blueberries and organic açaí puree.

We told you: açaí is not missing from the perfect brunch!

Our 12 floral facades await you in Spain and Portugal

Açai Lovers is one of the gems on our menu this summer, so we recommend that you don't miss the purple fever experience at Brunchit.

Even your Instagram will thank you! (the dish is cute, photogenic and popular).

Remember that Brunchit is flexitarian, local, delicious and beautiful gastronomy. Don't forget that we are close to you, in Málaga, Marbella, Madrid, Ibiza, Barcelona, Mallorca, Alicante and Oporto.

We are writing the history of brunch (and also brunch with açaí, obviously).

Visit our website, take a look at our menu and find out where we are. We are waiting for you today!